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The Estrobolome and Estrogen Metabolism! šŸ’–

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Hi Friends,

As we recognize Breast Cancer Awareness Month this OctoberĀ šŸ’–, let’s talk about an important but often overlooked factor in breast cancer: theĀ estrobolome. This special part of our gut microbiome is responsible for metabolizing estrogens, playing a critical role in hormonal balance!

Sadly, breast cancer affects 1 in 8 women in the U.S., with Estrogen-Receptor Positive (ER+) cancer being the most common type. In ER+ cases, estrogens aren’t properly metabolized and can drive cancer growth.

How Estrogen Detoxification Works:

1.Ā  Liver Detox (Phase 1 & 2)
Estrogens are first processed by the liver through two detox phases, which convert them into conjugated estrogens ready for excretion.Ā MagnesiumĀ plays a vital role in Phase 2, not only supporting estrogen detox but also promoting regular bowel movements, another key way we eliminate estrogens from the body.

2.Ā  Bile Secretion & Gut Health (Phase 3)
The gallbladder releases bile containing conjugated estrogens into the small intestine, where ourĀ estrobolomeĀ takes over. This part of the gut microbiome produces an enzyme calledĀ beta-glucuronidase, which canĀ de-conjugateĀ estrogens, sending them back into circulationĀ šŸ”„.

The Impact of Beta-Glucuronidase on Breast Cancer

Women with ER+ breast cancer often show high levels ofĀ beta-glucuronidaseĀ in their gut microbiome due to an overgrowth of bad bacteria, a condition known asĀ Dysbiosis. This enzyme enables the recycling of estrogens, which may contribute to the growth of ER+ cancers.

Supporting Healthy Estrogen Metabolism Naturally:

  • Calcium-D-GlucarateĀ helps blockĀ āœ‹Ā the activity of beta-glucuronidase, preventing estrogen recycling and promoting healthier hormone balance.

  • Estrogen BalancerĀ is a potent supplement containingĀ I3CĀ andĀ DIM, compounds found in cruciferous veggies like broccoli 🄦. These promote Phase 1 liver detoxification and help shift estrogen metabolism toward healthier "clean" estrogens while reducing harmful ā€œdirtyā€ estrogens. I like to call it the "broccoli pill" for its powerful benefits!
  • Optimize YourĀ Vitamin D: Maintaining a vitamin D level between 60-80 ng/mL is a simple but powerful way toĀ support breast cancer prevention.Ā 
  • TakeĀ Essential MagnesiumĀ at bedtime. Not only will this improve your sleep quality, it will also facilitate your liver's metabolism of estrogens and promote healthy bowel regularity.
  • Clean up the dysbiosis in your gut microbiome with herbal antimicrobials likeĀ Berberine ProĀ andĀ Oregano Oil. These herbs can kill the "bad" bacteria in the gut that are producing the high levels of beta-glucuronidase which is recycling the estrogens.
  • Avoid alcohol, which slows the liver's metabolism of estrogens.Ā Women who drink alcohol regularlyĀ have a higher risk of breast cancer.

For a deeper dive into estrogen metabolism and how it impacts your health, please watch my video onĀ Estrogen Dominance.

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Broccoli 🄦 is a cruciferous vegetable that hasĀ sulforaphane,Ā which hasĀ anti-cancer properties.Ā  It’s also a rich source ofĀ diindolylmethane (DIM), which hasĀ estrogen-metabolizing properties.
Spicy Broccoli Soup 🄦
Ā 
Ingredients:
1/2 yellow onion, coarsely chopped
4 cloves garlic, coarsely chopped
12 oz bag of frozen broccoli, defrosted
6 oz (half a 12 oz bag) mixed veggies (corn, carrots, peas, and green beans), defrosted
32 oz carton of chicken or vegetable broth
1/4 cup olive oil
1/2 tsp cumin
1/2 tsp chili powder
1 tsp salt
1/2 tsp black pepper
Ā 
Instructions:
SautƩ the aromatics: In a large saucepan, heat 1/4 cup olive oil over medium heat. Add the onion, garlic, cumin, and chili powder. Cook until fragrant, about 2-3 minutes.
Cook the vegetables: Add the defrosted broccoli and mixed veggies. Sprinkle in the salt and black pepper. SautƩ for about 5-7 minutes until the veggies are tender.
Blend the soup: Pour in about half of the broth (16 oz) and stir to combine. Carefully transfer the mixture to a blender. Blend until smooth. For safety, cover the blender with a towel and hold the lid down.
Finish the soup: Return the blended soup to the saucepan. Add the remaining broth (16 oz). Stir well and bring the soup to a boil.
Serve and enjoy!
Thank you for taking the time to read this week’sĀ blog post! If you found this information helpful, consider sharing it with a friend or loved one who may benefit—especially those with a family history of breast cancer.

Warm regards,
Rajsree Nambudripad, MD